Autumnal Wedding Dessert Table

Rich, decadent and dark tones for this Autumnal dessert table. A deep burgundy two tier dressed with fresh flowers was surrounded by rich chocolate bundt cakes with gold leaf, mini cupcakes with piped buttercream flowers and mini lemon loaves.

The styling of gold trays and twinkling candlelight really adds to the whole look, along with the beautiful florals.

Mark Bamforth Photograph

Florence and Vera

Flower lounge

Didsbury House hotel